Archive: oats
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Research Projects
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Key Dates
Reporting
Research Projects
oats
Field testing of sodicity- and salinity-tolerant oat varieties (UA617)
These trials identified commercially available oat varieties tolerant to saline-sodic soil conditions.
Improving nitrogen use efficiency via legumes in high rainfall cropping (AKI116)
The N fixation abilities of legumes on Kangaroo Island were assessed over three growing seasons.
On-farm optimisation of oat grain production and marketing (MFM318G)
Holding an oat field day and property visit to facilitate industry discussion about relevant issues in regards to oats. Viewing the MFMG milling oat variety management trial.
Identification of sodicity tolerant oat varieties (UA416)
A range of oat varieties were tested for tolerance to sodic and saline stress.
Enhancing the grain yield and quality of oat under water deficits (S1207)
This project set the foundation for future research to increase variety performance in low rainfall regions but also take advantage of increased yield in good years.
Cost-effective selection of high beta-glucan using molecular markers (S1205)
This research was designed to find molecular markers for beta-glucans to assist in the detection of beta-glucans in oats.
Cost-effective doubled haploids for accelerating wheat and oat breeding (S0311)
Development of more efficient and cheaper methods for doubled haploid production in wheat and oats, using the isolated microspore culture (IMC) technique